Peanut Satay

Peanut satay sauce with selected vegetables.

Basil and Chilli

Basil leaves, chilli, garlic and onion with selected vegetables.

Cashew Nut

Roasted cashew nut and chilli jam with selected vegetables.

Garlic Pepper

Garlic and pepper with selected vegetables.

Ginger and Shallot

Fresh ginger and shallot with selected vegetables.

Lemongrass and Chilli

Lemongrass, chilli, garlic and onion with selected vegetables.

Oyster Sauce

Oyster sauce and garlic with selected vegetables.

Sweet and Sour

Thai-style sweet and sour sauce with selected vegetables.

Peppercorn and Chilli

Peppercorn, chilli, garlic and onion with selected vegetables.

Green Curry

Aromatic curry with mixed vegetables and sweet basil.

Red Curry

Traditional red curry with mixed vegetables and sweet basil.

Yellow Curry

Curry cooked with carrot, onion and potatoes topped with fried shallots.

Panang Curry

Aromatic curry flavoured with kaffir lime leaves and crushed peanuts.

Choo Chee Curry

Creamy thick red curry with mixed vegetables and kaffir lime leaves.

Massaman Curry Beef

Mild aromatic curry with tender beef, potatoes, cashew nuts and coconut milk.

Basil Crispy Chicken

Deep-fried chicken stir-fried in chilli and basil sauce.

Thai Style Basil

Black Pepper

Stir-fried fillets in garlic and black pepper sauce.

Crispy Fried

Crispy battered meat served with sweet chilli sauce.

BBQ

Grilled marinated fillets with salad, cucumber, chilli and tamarind sauce.

BBQ Red Pork

Grilled BBQ pork with thick lava sauce, cucumber, boiled egg and sweet soy.

Lava Crispy Pork Belly

Crispy pork belly with thick lava sauce, cucumber, boiled egg and sweet soy.

Basil Crispy Pork Belly

Crispy pork belly cooked with chilli basil sauce.

Gailan Crispy Pork Belly

Stir-fried crispy pork belly with gailan and oyster sauce.

Pad Thai

Stir-fried thin rice noodles with egg, tofu, garlic chives and bean sprouts, topped with crushed peanuts.

Pad See Ew

Stir-fried flat rice noodles with Chinese broccoli, carrot, egg, sweet soy and oyster sauce.

Pad Kee Mao

Stir-fried flat rice noodles with vegetables and egg in oyster sauce, garlic, chilli and basil.

Pad Kuay Teow

Stir-fried flat rice noodles with egg, shallot, bean sprouts, onion, oyster sauce and chilli sauce on side.

Thai Style Fried Rice

Thai fried rice with egg, onion, shallot and Chinese broccoli.

Street Fried Rice

Traditional fried rice with egg, onion, tomato and Chinese broccoli.

Seafood Salad

Mixed seafood and herbs with spicy chilli and lime dressing.

Thai Beef Salad

Grilled beef slices with mixed salad, herbs, tomato, cucumber and dressing.

Chicken Salad

Marinated BBQ chicken tossed in green salad and herbs with chilli and lime dressing.